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Local Chef Named Finalist in 2016 Women of Influence Awards

Conscious Gardening Program Offered at Tree of Life Center US

Lovin’ Spoonfuls Celebrates 10 Years of Plant-based Food Service to Tucson

Locally Hand-Crafted Beers Served at Borderlands Brewing Company

Claire’s Café Remodels to Offset Road Construction

Easter Sunday Brunch at Govindas

Take Advantage of FoodInRoot Holiday Treats

To many Tucsonans, nothing says “the holidays” like walking around the St. Phillip’s Farmers’ market on Saturday and Sunday

Sustainability is on the Menu at Ascension Café

Food For Ascension Café offers Tucson’s finest plant-based cuisine

Gourmet Girls Gluten Free Bakery/Bistro is Growing

The Gourmet Girls co-owners Susan Fulton and Mary Steiger are expanding their retail location

Organic Fare from the Heart

Home-cooked breakfasts and lunches, prepared with locally grown produce