Last Updated: Nov 01, 2017 01:57PM • Subscribe via RSS • ATOM
Nov 01, 2017 01:57PM ● By Judith Fertig
The time-honored Thanksgiving dish is evolving to include healthy ingredients such as black rice, cauliflower, chestnuts and pecans, sometimes stuffed in an apple or squash.
Oct 31, 2017 09:55AM
Using six years of data from 12,000 people, Iranian scientists found that regular eaters of garlic and onions lowered their cardiovascular disease risk by 64 percent and chronic kidney disease risk by 32 percent.
A Canadian meta-analysis of 45 studies found that former and occasional drinkers have a 45 percent greater risk of heart disease than non-drinkers.
The cell walls of cranberries contain a compound that acts as a prebiotic by feeding more nutrients to the “good bacteria” in our gut.
Asthma patients given 500 milligrams of black cumin oil twice a day for four weeks had better functioning lungs and normalized levels of disease-fighting white blood cells.
Monsanto’s Roundup herbicide glyphosate, which harms both soil and human health, has been found in 10 of 10 California wines tested, including organic ones.
Thrown-out cooking grease can suffocate animals, befoul shorelines and clog water treatment plants, but disposing of it properly protects both the environment and home plumbing.
Oct 02, 2017 11:12AM ● By Suzie Agrillo
Chef Wendy Garcia loves yoga, chai tea and nature, but she’s always thinking about food. She maintains, “To have a successful restaurant, yo...
Oct 01, 2017 10:31PM
Tucson’s Little Italy, That’s Amore Café, is now offering Organo organic coffees with organically grown ganoderma lucidum, featured in ancie...
Oct 01, 2017 10:29PM
A hidden jewel in Catalina, Claire’s Cafe is a hub for locals, a destination location for Tucsonans and a drop-in roadside café for folks he...
Sep 29, 2017 04:19PM
Chinese researchers have determined that oral resveratrol passes through the brain to the eyes, where it may prevent vision degeneration.
Heart attack hospital admissions declined in New York counties that banned trans fat food in restaurants.
Sep 29, 2017 04:18PM ● By Judith Fertig
Chutneys, kombucha, kimchee, yogurt—adding small quantities of fermented foods like these to meals makes for a happy gut.
Sep 01, 2017 01:01AM
Ingredients • Six gluten-free, par-baked pizza crusts • 3 Tbsp olive oil • Kosher salt Sauce • ½ cup Greek yogurt • 1 cucumber, ...
Sep 01, 2017 12:56AM
Ingredients • 10-inch flour tortillas • Shredded jack and cheddar cheese • Goat cheese • ¼ or ½ stick of melted butter Flag Garnish...
Email News Exclusives with Social Media pushes; ask us about it today! [email protected]
Tucson Natural Awakenings Magazine